Baklava

Greek, Roman, Ottoman and Persian imperial dynasties come together as one, in the royal baklava of today.πŸ‘‘πŸ˜Š

Layers of crisp filo pastry, stuffed with crushed nuts and drizzled in honey and butter, is the dream it sounds like.🍯😍

The perfect mix of oozing, syrupy goodness and crunch!πŸ˜‹πŸ―

Served with piping hot Turkish coffee or Arabic Kawa, is our recipe for a perfect Ramadan dessertΒ πŸ˜‹πŸ‘Œ

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